The Best Way
TO EXPLORE
Craft Beer in Cyprus –
A BREWERY TOUR
Join with friends for an unforgettable journey into the world of Cypriot craft beer!
Taste 7 UNIQUE BREWS, including a historic fig beer made from a Bronze Age recipe and rare limited-edition beers that will never be repeated. Pair your tasting with LOCAL SNACKS, uncover the history of beer in our BREWERY MUSEUM, and enjoy an exclusive GUIDED TOUR led by our master brewer.
Cost of tour €20 per person
The Best Way
TO EXPLORE
Craft Beer in Cyprus –
A BREWERY TOUR
Join with friends for an unforgettable journey into the world of Cypriot craft beer!
Taste 7 UNIQUE BREWS, including a historic fig beer made from a Bronze Age recipe and rare limited-edition beers that will never be repeated. Pair your tasting with LOCAL SNACKS, uncover the history of beer in our BREWERY MUSEUM, and enjoy an exclusive GUIDED TOUR led by our master brewer.
Cost of tour €20 per person
Historical beer of Cyprus
Historical beer of Cyprus
A TRULY UNIQUE PROJECT with archaeologists uncovered an ancient Bronze Age brewery near Paphos dating back to 1800 BC.
In this historical treasure, beer was brewed with figs, utilizing wild yeast from the fruit’s skin for fermentation.
A TRULY UNIQUE PROJECT with archaeologists uncovered an ancient Bronze Age brewery near Paphos dating back to 1800 BC.
In this historical treasure, beer was brewed with figs, utilizing wild yeast from the fruit’s skin for fermentation.
At our brewery, we’ve revived this ancient recipe with figs and moun- tain herbs as a unique recipe of Cyprus. We passionately breathed life back into it to create a one-of-a-kind Cyprus Bronze Age Ale. A sweet light 5% alcohol-containing Ale, adorned with the fragrance of moun- tain herbs, and a delightful honey aftertaste has been developed for the island’s visitors and local beer lovers.
Legendary taste of Xynisteri grapes now in Cyprus collaboration beer!
Octo microbrewery in collaboration with Tsiak-kas winery and Lahnsteiner brewery are going beyond the normal boundaries of the versatile in-digenous variety of Cyprus, Xynisteri. A combination of the wild yeast from the variety with the brewers yeast create a unique grape ale. A full body grape ale with lingering aromas of citrus and white flowers and a lasting aftertaste.
Octo microbrewery in collaboration with Tsiak-kas winery and Lahnsteiner brewery are going beyond the normal boundaries of the versatile in-digenous variety of Cyprus, Xynisteri.
A combination of the wild yeast from the variety with the brewers yeast create a unique grape ale. A full body grape ale with lingering aromas of citrus and white flowers and a lasting aftertaste.
